If you’re like us, you love the taste and convenience of roasted chicken – how can something so delicious be cooked in only 35-45 minutes?
Well, it can! Here, we’ll show you how to cook chicken breast in the oven at 350°F (176.667 Degree Celsius, or 662 Fahrenheit, or 623.15 Kelvin) for a perfectly cooked meal in no time. Read on to find out how!
Cooking chicken breast in the oven at 350°F is a simple and easy way to enjoy a delicious meal. It’s important to note that the time it takes to cook your chicken will vary depending on how thick the breasts are – thinner pieces of meat need less time.
While thicker pieces require a bit longer. You’ll also want to consider how many chicken breasts you’re cooking – the more pieces of meat, the longer it will take.
For example, if you’re cooking two thin-sliced chicken breasts in your oven at 350°F, they should be ready in 35 minutes or less. For thicker-cut pieces, it may take closer to 45 minutes.
Just be sure to check the internal temperature of your chicken (165°F or higher) with a meat thermometer before serving.
Table of Contents
To Get Started:
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- Place your chicken breasts on the prepared baking sheet and season with salt and pepper.
- Bake your chicken for 35-45 minutes (depending on how thick the breasts are) or until it reaches an internal temperature of at least 165°F (73.8889 Degree Celsius, or 329 Fahrenheit, or 438.15 Kelvin).
And there you have it – perfectly cooked chicken breast in no time! Serve with a side dish or roasted vegetables for a complete meal.
Cooking chicken breast in the oven at 350°F is a simple and delicious way to enjoy a meal. Just remember to check the internal temperature of your chicken before serving.
As thicker cuts may require longer cooking times. With this knowledge, you can have perfectly cooked chicken ready in no time.